Nutella Christmas Wreath

It’s time to get into the festive baking spirit! My Nutella wreath is super easy and looks and tastes delicious! Change up the filling to biscoff, mincemeat or a filling of your choice - double the recipe to feed a party or a greedy family! Decorate as festive as you like! 

Ingredients:

1 roll of ready made puff pastry cut in half

As much Nutella  spread to fill as you like

Egg to wash

Icing sugar for dusting

Christmas decorations

Snowflake or star cutter

Method:

Cut the pastry in half - do not roll out - spread your filling on generously and sandwich together 

Cut out with your chosen cutter as big or small as you like and place on a baking tray

Make the left overs into snowballs or shapes of your choice

Brush over with beaten egg

Bake in oven for 10 minutes until risen and golden - fan 200 or equivalent 

When cool decorate as you wish and dust with icing sugar.

Enjoy - Merry Christmas!